The variety of heart-wholesome foods is endless, so planning a meal your heart will love makes more than just good sense—it’s also great fun! Check out our heartfelt recipe collection, and don’t forge
Cold food on a hot day is quintessentially refreshing. And for picnics, a mix of cold dishes coupled with searing barbecued foods make for outdoor dining perfection.
First things first, though: packin
01Sacha inchi seeds
Sacha inchi seeds’ mother plant (Plukenetia volubilis) is recognizable by its four-to seven-pointed star-shaped fruit, which contains the cherished seeds. While the fruit itself is
The food on your plate influences the numbers on your blood pressure monitor. And some foods are far more effective at managing high blood pressure than others. Eat your way to lower blood pressure wi
“Are you sure this is what you want?” she asked. “I’ve been with people before who made an initial pledge, and then later regretted it.”
I told her I’d never been more willing to commit to anything in
Contrasting culinary flavours from around the world are particularly hot these days. Although we’ve been exploring the many diverse and intriguing global flavours since at least the ’70s, with these c
Think of the last time you elevated the flavour of a bowl of pasta with a dusting of Parmesan or deepened the flavour of soup with a couple of spoonfuls of tomato paste. You can give a high-five to um
When it comes to chocolate, this is the most indulgent time of year. For the month of love, you really can’t go wrong with indulging in the dark delight. And let’s be honest: we’ve all woken up with c
People have been identifying themselves as vegetarians and vegans for years. Then came flexitarians and omnivores. Now, it’s all about “plantivores,” or people following a plant-based diet, usually fo
If you’re contemplating eating mostly or entirely plant based this year, you’ve no doubt wondered: Will I just be eating bland fiber bombs all the time?
Eric Adams, a Brooklyn-based politician and aut